Deal 1 – The Incredible Double Deal!
Purchase 1 Baked BBQ Pork Buns and Pork Congee with Century & Salted Eggs and enjoy the 2nd at 50% OFF! From 5 to 11 Oct 2020.
While stocks last! 2nd purchase has to be of the same dish.
Available for Takeaway and on Grabfood, Foodpanda, Deliveroo and Oddle.
Deal 2 – Weekday All-Day Dim Sum
The Weekday All-Day Dim Sum deal is back at $8++^ instead, select any 2 dim sum items* and indulge in your favourite dim sum at any time of the day from 5 Oct to 13 Nov.
*Refer to image for selected dim sum items
^Available in Marina Bay Sands and Jewel at $8.80++
Terms and conditions
· Valid for Dine-In only, takeaway will be charged at $9.00++ and $9.80++ at Marina Bay Sands and Jewel
· Not available in Waterway Point and Westgate
· Available Monday to Friday, excluding public holidays
· All prices are subjected to 10% service charge & 7% GST
· While stocks last
Head on down to your nearest Tim Ho Wan outlet today to enjoy these deals!
ABOUT TIM HO WAN
Tim Ho Wan was started by Chef Mak Kwai Pui, formerly of the prestigious three Michelin starred Lung King Heen restaurant in Hong Kong’s Four Seasons Hotel, alongside Chef Leung Fai Keung. In 2009, the two chefs joined forces to open their first 20-seater top dim sum restaurant in Mongkok. A year later, the Tim Ho Wan brand showed no signs of slowing down with more branches opening; each earning accolades for serving quality food at affordable prices. Indeed, Tim Ho Wan is often called the most affordable Michelin-starred restaurant in the world!
True to their brand promise, Tim Ho Wan brings delicious, authentic and affordable Hong Kong dim sum to all diners since 2009.
Today, customers need not journey quite as far to enjoy award-winning Hong Kong dim sum in a more modern setting. Renowned for being a modern representation in its service and ambience, all while retaining the authentic DNA of traditional Hong Kong dimsum, Tim Ho Wan became the go-to restaurant for quality dim sum.